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Read ArticleEverything You Need to Know About Botulism
“On a scale of one to botulism, how concerned should I be about the months-old garlic confit sitting in my pantry?” Photo by James Ransom It hadn’t even been five minutes into my...
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Content Roundup: Top B2B Marketing Trends
We’re now a month and a half into 2016 and top trend articles can be found everywhere. This week's #ContentRoundup features the best and latest content marketing trends to help you stay fully...
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13:50Watch VideoHomemade Boston Cream Donuts Recipe - Laura Vitale - Laura in the Kitchen Episode 867
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://ww
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Read ArticleThe Flavorful Secrets of Saké Kasu
This excerpt has been adapted from Water, Wood & Wild Things by Hannah Kirshner, published by Viking, an imprint of Penguin Publishing Group, a division of Penguin Random House, LLC. Copyright (C)...
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Read ArticleHow to Smoke a Brisket (Plus, a Pitmaster-Approved Shortcut)
In my hometown of Austin, it’s hard to escape the wafting aroma of Central Texas Barbecue. Yes, that means there’s tender brisket and spicy smoked sausage links at every turn, but it’s way more...
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Read Article4-Ingredient Parm That Needs No Chicken or Eggplant
A Big Little Recipe has the smallest-possible ingredient list and big everything else: flavor, creativity, wow factor. That means five ingredients or fewer—not including water, salt, black pepper,...
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Read Article13 DIY Patio Furniture Ideas You (Yes, You) Can Do
While gazing at the big empty space behind your home, filling it with DIY patio furniture might not be the first solution that comes to mind, because sure, ordering online is technically easier....
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Read ArticleHow to Get Your Windows Squeaky Clean & Streak-Free
We’re not exactly sure why, but cleaning the windows is one of those tasks that gets put off until the absolute last minute. And by last minute, we mean: It’s 9 a.m. and your in-laws are visiting...
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Read ArticleA Buttery Citrus Twist Bread Any Baker Can Pull Off
We’ve teamed up with Miele to share a delicious project for baking pros and newbies alike: a showstopping citrus twist bread ready for breakfast, brunch, and beyond. People often ask me, “What is...
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Read Article42 Side Dishes for a Traditional (or Nontraditional!) Easter
Main dishes tend to steal the show when it comes to the Easter table—be it the classic honey-glazed ham or an impressive leg of lamb. But with this spring’s festivities affected by the pandemic...
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Read ArticleA Bedroom Makeover, Courtesy of a Hardware Store Staple
Interior designer Aly Velji and his partner Jason are hard to catch. Whenever possible, the globetrotting couple’s off exploring interesting locales and staying at equally-captivating hotels. Like...
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Read ArticleDine in With Our Readers' 5 Best Restaurant-Inspired Recipes
From our community to your kitchen, here are our top five restaurant-inspired recipes, from sweet to savory (and everything in between)! For our latest culinary contest, we asked for your best...
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Read ArticleAn Ode to My Roomba—the Friend I Didn’t Know I Needed
Welcome to Your No-Sweat Guide to Spring Cleaning, a month-long series that puts the fun (yep, for real!) back into cleaning. We’re talking spruce-ups that take less than five minutes,...
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